“I mix drinks so I feel like I’m contributing something. I’m not going to lie about it: I am not a big margarita guy.
Here’s the recipe, courtesy of : Courtney Mc Broom’s Three-Queso Dip ¾ cup heavy cream ½ cup skim milk 1 ¾ lbs.
white American cheese, sliced 1/3 inch thick and diced 1 cup (3 ½ oz.) coarsely shredded manchego cheese 1 cup (3 ½ oz.) coarsely shredded sharp white cheddar cheese ¼ tsp.
Add the garlic powder and gradually whisk in the buttermilk; heat until thoroughly incorporated and the queso is very smooth, about 5 minutes.
They’re made from smoked oats and a weird New Zealand toffee candy called Hokey Pokey.
A year later we met at an event and bonded over Hokey Pokey cookies.
Basically, the Hokey Pokey brought us together.” RELATED: Aziz Ansari and Girlfriend Courtney Mc Broom Team Up on a Pop-Up Restaurant The foodie couple has gone on to throw many a party — which, not surprisingly, sound like a blast — with Mc Broom taking the reigns on the recipes, while the comedian controls the cocktails.
“It’s definitely awesome to be with someone who has skills in the kitchen,” Ansari tells the magazine.
Transfer to a large heatproof bowl set over a saucepan of simmering water.
Add the three cheeses and heat, whisking occasionally, until completely melted, 7 to 10 minutes.
garlic powder 1 ¾ cups buttermilk Tortilla chips Chopped cilantro Fresh salsa, for serving 1.
In a small saucepan, combine the heavy cream and milk and bring just to a simmer.